The Daintree Sensations rainforest food tour is the brainchild of the local team from Daintree Saltwater Barramundi Farm, and their Hook-A-Barra fishing experience. This crew have been growing, harvesting and distributing premium barramundi around Australia and the world since the early 2000s. Their Hook-A-Barra venture invites people to try their hand at fishing, with Australia’s finest fighting fish in earthen ponds.
In curating the tastes and destinations for the Daintree Sensations food tour, they connected with other family owned and operated businesses, who share their passion for quality and sustainability. The result is an epic adventure in a natural paradise which engages the senses, tickles the tastebuds and leaves you enriched with delicious and nutritious food, and cleansed in the waters of Cassowary Falls. We are for authentic connections, creating pathways to link producers and farmers, with those seeking something beyond the farm gate.
Chefs who grow cocoa trees, harvest the fruit and transform it into delicious chocolate.
More InfoFamily run business, providing home-grown exotic tropical fruits and locally sourced fresh produce.
More InfoDaintree Saltwater Barramundi proudly produce a sustainable, reliable supply of Barramundi.
More InfoRefresh and revive at Cassowary Falls, a pristine rainforest waterfall which is only accessible on tour.
More Info© Daintree Sensations Tour 2024