Meet the Maker CHOCOLATE FARM TOUR

The Australian Chocolate Farm is a boutique cocoa plantation which opened its doors in 2023, inviting guests to take a Bean to Bar Farm Tour, which culminates in a taste test of their delicious chocolate. The owners are chefs and their chocolates have won many national and international awards, including Gold, Silver and Bronze at the Sydney Fine Food Fair and a World Silver for the 85% Dark Chocolate, at the International Chocolate Awards. They also placed highly in the global “Cocoa of Excellence” competition, which judges Quality of Bean.

This business is a dream come true for owners Darryl and Jenny Kirk, but like most journeys, it has taken patience, persistence and passion to deliver the dream and open the gates for tours and taste testing. They look forward to sharing their journey and their chocolate with you, on our Daintree Sensations tour.